When I think of cozy evenings spent with family or friends, nothing warms the soul like a comforting plate of mac and cheese. But not just any mac and cheese. I’m talking about a creamy, cheesy goodness paired with crispy chicken and a hint of sweetness that comes from a delightful honey pepper sauce.
That’s where Applebee’s Four Cheese Mac and Cheese with Honey Pepper Chicken steps in. This decadent dish makes the perfect companion to a chilled glass of iced tea or a crisp green salad on the side. In my home, it’s always a hit, and I can guarantee it will find a cherished spot on your dinner table too.
Applebee’s Four Cheese Mac and Cheese with Honey Pepper Chicken is more than just comfort food; it embodies a delightful harmony of flavors and textures that makes it irresistible. Whether it’s a family gathering or a weeknight dinner, this dish is all about making people smile.
Creamy cheese, crispy chicken, and a zesty sauce come together to create something truly special. If you’re looking to impress your friends or simply want to enjoy a healing meal at home, this recipe is for you!
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What is Applebee’s Four Cheese Mac and Cheese Honey Pepper Chicken Recipe?
At its core, this dish combines two crowd favorites: mac and cheese and crispy chicken strips, all drizzled with a honey pepper sauce that tantalizes the taste buds. The pasta is coated in a rich and creamy cheese sauce made from four different cheeses, making each bite a creamy delight. The chicken, either baked or fried to perfection, sits atop the pasta, creating a dish that’s hearty, comforting, and bursting with flavor.
How Does It Taste Like?
Imagine sinking your fork into a warm bowl of cheesy pasta—each strand coated with rich, velvety cheese that clings perfectly without being overwhelming. The chicken adds a satisfying crunch, and the honey pepper sauce introduces a sweet and slightly spicy flavor that pairs beautifully with the creamy noodles. The overall experience is one of balance; the creaminess of the cheese contrasted against the crispness of the chicken, finished with a zing from the sauce. It’s truly a flavor explosion that will keep you going back for more.
Why You’ll Love This?
You’re going to love this recipe for multiple reasons! Firstly, it combines the classic comfort of mac and cheese with a fun twist, making it perfect for kids and adults alike. Secondly, it’s adaptable; you can modify it according to your family’s tastes or dietary requirements. Additionally, the ease of prepping this dish can fit neatly into your busy schedule, whether you’re hosting a weekend gathering or simply enjoying a night in. Plus, it has that irresistible quality of leftovers—if there are any left, that is!
The Ingredients
Here’s what you’ll need to whip up this delicious dish:
– 16 oz box of spiral pasta
– 1 package (25 oz) of breaded chicken strips (you can fry or bake them)
– 5 slices of bacon, cooked and crumbled (because bacon makes everything better)
– Salt and black pepper to taste
– Chopped fresh basil for garnish
Honey Pepper Sauce:
– 3/4 cup of honey
– 1/4 cup of light brown sugar
– 3 tablespoons low-sodium soy sauce
– 1/4 cup of pineapple juice (adds a nice fruity zing)
– Juice of 1 lemon
– 1 tablespoon of apple cider vinegar (a little tang never hurt)
– 1 teaspoon of black pepper
– 1/4 teaspoon of cayenne pepper (or to taste for a little kick)
Cheese Sauce:
– 1 stick of unsalted butter
– 2 cups of heavy cream
– 1/2 cup of shredded Parmesan cheese
– 1 cup of freshly shredded mozzarella cheese
– 3/4 cup of shredded Colby Jack cheese
– 2-3 cloves of minced garlic
– Pinch of nutmeg (it elevates the flavor!)
Ingredients From : tornadoughalli.com
How to make Applebee’s 4 Cheese Mac and Cheese Honey Pepper Chicken Recipe?
Getting started with this sumptuous dish is quite easy! Let’s jump right into the step-by-step process to ensure you create a plate that’s sure to impress.
Step-by-step Directions
Step 1: Prepare the Chicken
Bake or deep fry the chicken strips according to the package directions. If you prefer homemade, go ahead and whip up your favorite breaded chicken recipe! Once done, set them aside on a plate lined with paper towels to catch any excess oil.
Step 2: Cook the Pasta
While your chicken cooks, bring a large pot of salted water to a boil. Add the spiral pasta and cook according to the package instructions until al dente. This usually takes about 8-10 minutes. Once ready, drain it and set aside.
Step 3: Make the Honey Pepper Sauce
In a medium saucepan, combine all the ingredients for the honey pepper sauce. Whisk them together and bring the mixture to a boil over medium heat. Once boiling, reduce the heat and let it simmer for about 15 minutes, stirring frequently. You’ll notice the sauce thickening, which is what you want. Remove it from the heat and let it cool a bit.
Step 4: Prepare the Cheese Sauce
In a large skillet, melt the butter over medium heat. Once melted, pour in the heavy cream, stirring until well combined. Gradually add each cheese: first the Parmesan, then the mozzarella, and finally the Colby Jack, stirring continuously. Add in the minced garlic and season with salt, pepper, and that pinch of nutmeg for added warmth. Keep stirring until everything melts into a creamy sauce.
Step 5: Combine Pasta and Cheese Sauce
Fold the cooked pasta into the cheese sauce. Make sure the noodles are fully coated. Add the crumbled bacon and mix gently to incorporate.
Step 6: Coat the Chicken
Taking each chicken strip, dip it into the slightly cooled honey pepper sauce until fully coated. This sweet-spicy glaze is the perfect finishing touch.
Step 7: Serve It Up
When you’re ready to serve, spoon generous portions of the mac and cheese onto plates. Top each dish with the glazed chicken strips and finish with a sprinkle of fresh basil and additional crumbled bacon if you want to go all out.
Tips On Making Applebee’s 4 Cheese Mac and Cheese Honey Pepper Chicken Recipe
– Opt for fresh ingredients whenever possible: Fresh cheese and cream create a more flavorful sauce.
– Keep an eye on the pasta: You want it al dente to hold up in the cheese sauce without becoming mushy.
– Adjust the honey pepper sauce to your taste: Play around with the sweetness and spice until it suits your preference.
– Experiment with herbs: Try adding fresh oregano or thyme for an added layer of flavor.
– Make ahead: Cook the mac and cheese and chicken ahead of time, and reheat before serving. This dish holds up well!
Storage Tips
To store any leftovers, transfer the mac and cheese into an airtight container and refrigerate it. It will keep well for about 3-4 days. When you’re ready to enjoy, heat it in the microwave for a few minutes and add a splash of milk if needed to revive that creamy texture. The chicken can also be stored separately and added back just before serving.
Serving Suggestions
1. Crisp Green Salad: A side salad with fresh greens, tomatoes, and a light vinaigrette balances the richness of the pasta.
2. Garlic Bread: Serve with slices of buttery garlic bread for a comforting, classic combo.
3. Steamed Vegetables: Green beans or broccoli steamed with a sprinkle of lemon can brighten up your plate.
4. Coleslaw: A tangy coleslaw provides a refreshing crunch and contrast to the creamy dish.
5. Fruit Salad: For something sweet and light, a bowl of mixed fruit can be a refreshing finish.
What other substitutes can I use in Applebee’s 4 Cheese Mac and Cheese Honey Pepper Chicken Recipe?
1. Pasta:Substitute spiral pasta with elbow macaroni or any pasta shape you have on hand.
2. Cheese:Swap in cream cheese for a richer texture or blend different cheeses like gouda for added depth.
3. Chicken:Use grilled chicken breast for a lighter option or even tofu for a vegetarian variation.
4. Bacon:Replace bacon with diced ham or skip it entirely for a vegetarian-friendly update.
5. Sauce:Try using maple syrup instead of honey for a different sweet flavor profile.
Conclusion
Applebee’s Four Cheese Mac and Cheese with Honey Pepper Chicken is a delightful dish that brings comfort and satisfaction to any meal. Its creamy, cheesy pasta teamed with crispy chicken and a tantalizing honey pepper sauce is truly a flavor experience worth having.
Whether you enjoy it at home with family or serve it at your next gathering, this recipe is sure to be a hit. Let me know how yours turns out—happy cooking!
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Applebee’s 4 Cheese Mac And Cheese Honey Pepper Chicken Recipe – Easy Family Meal
Description
Applebee's Four Cheese Mac and Cheese with Honey Pepper Chicken is more than just comfort food; it embodies a delightful harmony of flavors and textures that makes it irresistible. Whether it’s a family gathering or a weeknight dinner, this dish is all about making people smile.
Ingredient
Honey Pepper Sauce:
Cheese Sauce:
Instructions
Step 1: Prepare the Chicken
-
Bake or deep fry the chicken strips according to the package directions. If you prefer homemade, go ahead and whip up your favorite breaded chicken recipe! Once done, set them aside on a plate lined with paper towels to catch any excess oil.
Step 2: Cook the Pasta
-
While your chicken cooks, bring a large pot of salted water to a boil. Add the spiral pasta and cook according to the package instructions until al dente. This usually takes about 8-10 minutes. Once ready, drain it and set aside.
Step 3: Make the Honey Pepper Sauce
-
In a medium saucepan, combine all the ingredients for the honey pepper sauce. Whisk them together and bring the mixture to a boil over medium heat. Once boiling, reduce the heat and let it simmer for about 15 minutes, stirring frequently. You’ll notice the sauce thickening, which is what you want. Remove it from the heat and let it cool a bit.
Step 4: Prepare the Cheese Sauce
-
In a large skillet, melt the butter over medium heat. Once melted, pour in the heavy cream, stirring until well combined. Gradually add each cheese: first the Parmesan, then the mozzarella, and finally the Colby Jack, stirring continuously. Add in the minced garlic and season with salt, pepper, and that pinch of nutmeg for added warmth. Keep stirring until everything melts into a creamy sauce.
Step 5: Combine Pasta and Cheese Sauce
-
Fold the cooked pasta into the cheese sauce. Make sure the noodles are fully coated. Add the crumbled bacon and mix gently to incorporate.
Step 6: Coat the Chicken
-
Taking each chicken strip, dip it into the slightly cooled honey pepper sauce until fully coated. This sweet-spicy glaze is the perfect finishing touch.
Step 7: Serve It Up
-
When you’re ready to serve, spoon generous portions of the mac and cheese onto plates. Top each dish with the glazed chicken strips and finish with a sprinkle of fresh basil and additional crumbled bacon if you want to go all out.
Nutrition Facts
Servings 4
- Amount Per Serving
- % Daily Value *
- Cholesterol 243mg81%
- Sodium 1529mg64%
- Potassium 353mg11%
- Total Carbohydrate 74g25%
- Sugars 67g
- Protein 26g52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- Opt for fresh ingredients whenever possible: Fresh cheese and cream create a more flavorful sauce.
- Keep an eye on the pasta: You want it al dente to hold up in the cheese sauce without becoming mushy.
- Adjust the honey pepper sauce to your taste: Play around with the sweetness and spice until it suits your preference.
- Experiment with herbs: Try adding fresh oregano or thyme for an added layer of flavor.
- Make ahead: Cook the mac and cheese and chicken ahead of time, and reheat before serving. This dish holds up well!
